👨🍳 Private Chef — Fine Dining in Your Home
Fully prepared, flavorful dishes designed to turn your meal into an unforgettable experience —without leaving home. The chef does the shopping, prepares the meal, and leaves the kitchen just as they found it. Sit back, relax, and enjoy.
📜 How it works
- Choose a menu (Classic, Elegance, or Premium) and select your choices (appetizer, main course, and dessert).
- The chef handles the shopping and arrives at 10:00 a.m. or 5:00 p.m . (depending on the time slot chosen) to set up the kitchen.
- Table service: individual appetizer, main course, and dessert(s). Between each course, the chef gives a brief introduction to the dishes.
- Final cleanup: At the end, the chef washes and puts away everything that was used and leaves everything spotless.
🥂 Menus & Prices
🍽️ Classic Menu — €57 per person
Appetizers
, Cheese Platter + 4 appetizers of your choice
Entry (choose 1)
- Burrata with Neapolitan sauce
- Alheira croquettes with apple and onion purée, blood sausage crumble, and chorizo mayonnaise
- Tropical Shrimp Salad
- Velvety Pumpkin
Main Course (choose 1)
- “Flor” octopus in the traditional style, garlic potatoes, and turnip greens purée
- Hake medallions, ratatouille, and truffle mashed potatoes
- Stuffed turkey breast with alheira sausage served over creamy sausage rice
- Braised pork cheeks, truffle mashed potatoes, and glazed carrots
- Mushroom risotto
Desserts
3 desserts of your choice
🍷 Elegance Menu — €70 per person
Appetizers: Assorted Platter + 5 appetizers of your choice
Entry (choose 1)
- White Fish Ceviche
- Mushroom and parsley ravioli
- Beef gyozas with teriyaki sauce
- Tomato gazpacho
Main Course (choose 1)
- Carrot risotto with duck breast
- Roast beef with port wine sauce, sautéed mixed mushrooms, and garlic potatoes
- Salmon Wellington with sautéed asparagus and hollandaise sauce
- Sea bass fillet with clams à la Bulhão Pato and garlic potatoes
Desserts: Sliced fruit + 3 desserts of your choice
💎 Premium Menu — €84 per person
Appetizers: Assorted Platter + Stuffed Crab + 5 Appetizers of Your Choice
Entry (choose 1)
- Cream of fava beans
- Seared scallops, celery purée, orange beurre blanc, and orange segments
- Beef tartare
- Mushroom, Spinach, and Ricotta Puff Pastry
Main Course (choose 1)
- Cod fillet with shrimp sauce, ratatouille, and truffle mashed potatoes
- Salmon tataki, ponzu sauce, cauliflower purée with wasabi, braised pak choi, edamame
- Pork tenderloin with Port wine sauce and sliced mushrooms, served with walnut and raisin rice
- Beef Wellington, glazed carrots, and truffle mashed potatoes
Desserts: Sliced fruit + 4 desserts of your choice
🥟 Appetizer Menu (available on the menu)
Examples: Vol-au-vent (mushrooms, shrimp, chicken, or vegetables), cheese/honey/walnut tartlets, smoked salmon tartlets, palmiers (olive or pesto), sweet potato tortillas, skewers (shrimp / mozzarella & cherry tomatoes), alheira croquettes with apple, squid strips with lemon aioli, sweet-and-sour fried shrimp, gyozas (beef / chicken / vegetables), stuffed mushrooms, padrón peppers, suckling pig patties, codfish cakes, mozzarella sticks, stuffed bread, meatballs…
🍰 Dessert Menu (available on the menu)
Coffee mousse; chocolate & mint mousse; white chocolate & chili mousse; lemon balm custard; tartlets (apple / lemon meringue / chocolate & salted caramel); cheesecakes (red berries / passion fruit); heavenly cream; tiramisu; panna cotta (coffee & chocolate / red berries); chocolate & caramel brownie; cookie cake; cake cubes (lemon & blueberry / French toast); mini red berry pavlovas…
✅ Included
- The chef purchases all the ingredients
- Preparing everything in advance to streamline the service
- Table service (appetizer, main course, and dessert)
- Brief description of each dish
- Cleaning and tidying up the kitchen at the end
⚠️ Important Information
- Chef's arrival times: 10:00 a.m. or 5:00 p.m. (depending on the session).
- A space with a fully equipped kitchen (stove/cooking range and basic utensils, dishes, and glasses) is required.
- Please let us know about any dietary restrictions or allergies before booking so we can see what accommodations we can make.
👉 Special Requests
Contact us —we’ll tailor the experience to your group.
