🍽️ Workshop — Modern Tapas Bars
Discover a contemporary take on traditional Portuguese cuisine in this unique workshop. Learn how to prepare creative dishes that bring a modern twist to our traditional taverns, all in a relaxed and fun atmosphere. At the end, enjoy a full meal paired with selected drinks—perfect for anyone who loves to cook, taste, and share moments around the table.
✅ Included
- Ingredients and utensils needed to prepare the recipes
- Guidance from a specialized chef
- Practical preparation with step-by-step instructions
- Beverages: Poças Coroa D’Ouro white and red wines, water, iced tea, tea, and coffee
🍴 Menu (example)
- Pan-seared bimis with cauliflower cream, gorgonzola, and orange
- Wild boar alheira sausage
- Creamy cuttlefish ink risotto with shrimp tartare
- Cauliflower “steak” with roasted bell pepper cream
- Dessert: Orange and almond cake with cream cheese
👉 Special Requests
Contact us —we’ll tailor the experience to your group.
